Continuation of 2nd part
Hydrogen from chocolate is only one of the many options for obtaining hydrogen. Very often hydrogen is not found on its own but as a part of a compound - i.e. water (H2O) or chocolate waste. In order to extract the hydrogen from chocolate or from another compound, a lot of energy is required. Chocolates production involves many waste products and these wastes are rich in hydrogen. In order to turn chocolate waste into hydrogen, you need to apply the 'e coli' bacteria. Hydrogen from chocolate is possible but before mass production starts, more research is necessary.
To be continued...
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Tuesday, May 26, 2009
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